





Red Acre Cabbage Microgreens
Red Acre Cabbage Microgreens feature stunning deep purple-red leaves with bright green stems, creating a beautiful color contrast that makes any dish visually striking. These microgreens deliver a mild, sweet cabbage flavor with a subtle peppery finish and tender texture that appeals to all palates. Highly prized by chefs for their vibrant color and versatility, Red Acre Cabbage microgreens are perfect for salads, sandwiches, wraps, and as an elegant garnish that transforms ordinary dishes into restaurant-quality presentations.
High in Vitamin C, Vitamin K, Vitamin A, and antioxidants, these microgreens are an excellent source of folate, fiber, calcium, and iron. They also contain beneficial plant compounds including anthocyanins, which give them their beautiful red color and provide powerful anti-inflammatory properties.
With their mild cabbage taste and spectacular deep red coloration, Red Acre Cabbage microgreens are ideal for adding both nutritional value and visual appeal to any culinary creation while maintaining a flavor that complements rather than dominates your dishes.
Red Acre Cabbage Microgreens feature stunning deep purple-red leaves with bright green stems, creating a beautiful color contrast that makes any dish visually striking. These microgreens deliver a mild, sweet cabbage flavor with a subtle peppery finish and tender texture that appeals to all palates. Highly prized by chefs for their vibrant color and versatility, Red Acre Cabbage microgreens are perfect for salads, sandwiches, wraps, and as an elegant garnish that transforms ordinary dishes into restaurant-quality presentations.
High in Vitamin C, Vitamin K, Vitamin A, and antioxidants, these microgreens are an excellent source of folate, fiber, calcium, and iron. They also contain beneficial plant compounds including anthocyanins, which give them their beautiful red color and provide powerful anti-inflammatory properties.
With their mild cabbage taste and spectacular deep red coloration, Red Acre Cabbage microgreens are ideal for adding both nutritional value and visual appeal to any culinary creation while maintaining a flavor that complements rather than dominates your dishes.